The Blossom Grille is a a full-service open-air restaurant and bar located on the grounds of Blossom Music Center. The Grille opens two hours prior to all events (subject to change).
Blossom Grille
House Policies
Credit Card Required for Booking
Our restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance will be subject to a charge of up to $50 per person. Please call us at 330.916.6063 if you have any questions.
Gate Times are Subject to Change
Due to the unique circumstances of our operation, we will make every effort to honor your reservation, even if the gate times are altered. However, in the rare circumstance where the gate times are held/delayed, we cannot guarantee that your original reservation time will be honored.
Late Seating
If you find yourself running late for any reason, please do not hesitate to inform us by calling us at 330.916.6063.
Our menus.
Select the respective menu for your event.
We are still working on our 2025 menu, below is our 2024 menu.
FOR THE TABLE
$22
Crab Rangoon Wonton Nachos
fried wontons with crab meat, Japanese white, sweet chili, and hoisin sauces, topped with scallions
$22
$18
Gorgonzola Chips with Bacon
gorgonzola cheese sauce & crumbles over kettle chips with crumbled bacon and balsamic glaze
$18
$18
French Fry Flight
queso cheese, chipotle aioli, kimchi ketchup
$18
$16
Buffalo Battered & Fried Cauliflower
served with ranch [vegan ranch upon request]
$16
$18
Pretzel Sticks
queso cheese and mustard
$18
$28
Charcuterie Board
assorted cheese and meats with accompaniments
$28
FROM THE GARDEN
$18
Wedge Salad
baby iceberg, pickled onions, sun dried tomatoes, gorgonzola crumbles, bacon, with ranch dressing
$18
$19
Cherry and Pecan Salad
garden greens, dried cherries, gorgonzola, candied pecans, Hartville Kitchen™ sweet and sour dressing
$19
$18
Grilled Caesar Salad
grilled romaine heart, parmesan cheese, croutons, with caesar dressing and grilled lemon
$18
$12
Mixed Green
garden greens, tomatoes, cucumbers and croutons, with choice of dressing
$12
$25
California Cobb
garden greens, chicken, tomatoes, onions, bacon, eggs, gorgonzola crumbles, avocado, choice of dressing
$25
HANDHELDS
$25
Bourbon Burger
half-pound burger topped with bourbon sauce, white cheddar, bacon, and onion crisps
$25
$25
Chicken Clucker
fried chicken tenders and smoked chicken, pimento cheese, bacon, scallions, and banana peppers on a toasted sub roll
$25
$18
Veggie Wrap
roasted seasonal vegetables & Boursin™ cheese
$18
substitute gluten free wrap +1
$18
Chicken Bacon Ranch Flatbread
grilled chicken with balsamic and green onions
$18
$15
Four Cheese Flatbread
mozzarella, provolone, parmesan and romano
$15
HEADLINERS
$36
Bourbon Pineapple Grilled Chicken
grilled chicken with bourbon sauce, grilled pineapple, jasmine rice, and sautéed broccoli
$36
$42
Short Ribs
served with mashed potatoes, roasted carrots and au jus
$42
$44
Blueberry Burst Pork Chop
grilled 12oz bone-in pork chop with mint feta couscous
$44
$27
Primavera Pasta
penne pasta tossed with seasonal local vegetables, and served with a bread stick
$27
$59
NY Strip Steak
12oz New York strip topped with garlic butter, paired with baked potato and haricot verts
$59
TO START
$22
Crab Rangoon Wonton Nachos
fried wontons topped with sweet chili cream sauce, scallions, hoisin sauce, and crab meat
$22
$18
Gorgonzola Chips with Bacon
gorgonzola sauce & crumbles over kettle chips with crumbled bacon and balsamic glaze
$18
$28
Charcuterie Board
assorted cheeses and meats with accompaniments
$28
Add Wine Flight +18
$18
Buffalo Fried Cauliflower
served with ranch
$18
$18
Zucchini Truffle Fries
topped with parmesan cheese with ranch
$18
$18
Citrus Whipped Feta
topped with cucumbers, tomatoes and olives served with grilled naan bread
$18
$19
Italian Meatballs
with red sauce over polenta
$19
SALADS
$18
Wedge Salad
baby iceberg, pickled onions, sundried tomatoes, gorgonzola, bacon, and ranch dressing
$18
$19
Cherry and Pecan Salad
mixed greens, dried cherries, gorgonzola, candied pecans and Hartville Kitchen® sweet and sour
$19
$18
Grilled Caesar Salad
grilled romaine heart, parmesan cheese, croutons, caesar dressing and grilled lemon
$18
$25
California Cobb
mixed greens, chicken, tomato, onion, bacon, egg, gorgonzola, avocado, choice of dressing
$25
$12
Mixed Green
mixed greens, tomatoes, cucumber, onion and croutons with choice of dressing
$12
Dressing Options
ranch, vegan ranch, Hartville Kitchen® sweet & sour, blue cheese, balsamic vinaigrette, Italian, Caesar, oil & vinegar, and white French
HANDHELDS
$22
Roasted Wild Mushroom Flatbread
roasted wild mushrooms with bourbon glaze, parmesan and mozzarella cheeses and chives
$22
$28
Lobster Flatbread
lobster meat, garlic butter sauce, four blend cheese, tomatoes and basil
$28
$18
Veggie Wrap
roasted seasonal vegetables & vegan boursin cheese
$18
substitute gluten free wrap +1
$25
Pimento Cheeseburger with Bacon Jam
half pound burger topped with pimento cheese, bacon jam and arugula
$25
ENTREES
$36
Pork Schnitzel
topped with beurre blanc with marinated cucumbers, roasted fingerling potatoes
$36
$42
Short Ribs
mashed potatoes, roasted carrots and beef jus
$42
$44
Blueberry Burst Pork Chop
grilled 12oz pork chop with savory blueberry glaze and feta mint couscous
$44
$38
Citrus Ponzu Salmon
served with haricot verts and cippolini onions
$38
$27
Primavera Pasta
seasonal vegetables tossed with penne pasta
$27
$59
NY Strip Steak
topped with garlic butter, baked potato and haricot verts
$59
$58
Coffee Rubbed Filet Medallions
topped with chimichurri served with truffle fries and plancha asparagus
$58
$29
Ratatouille Portabella Mushroom
served with sauteed broccoli
$29
